Cooked pork tenderloin
One cup of Cooked pork tenderloin is around 238 grams and contains approximately 340 calories, 62 grams of protein, 8.3 grams of fat, and 0 grams of carbohydrates.
Cooked Pork Tenderloin is a tender and juicy cut of meat, derived from the lean portion of the pig. Originating from various culinary traditions, it’s especially popular in American and Asian cuisines, often marinated or seasoned with flavorful spices. This dish is low in fat and high in protein, making it a healthier choice for a satisfying meal. With a rich, savory taste, cooked pork tenderloin can be grilled, roasted, or sautéed, offering versatility in your kitchen. Enjoy it with a side of roasted vegetables or a fresh salad for a balanced and delicious dining experience!