1 serving (3 grams) contains 7 calories, 0.0 grams of protein, 0.0 grams of fat, and 2.2 grams of carbohydrates.
Calories |
673.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 76.9 mg | 3% | |
| Total Carbohydrates | 211.5 g | 76% | |
| Dietary Fiber | 134.6 g | 480% | |
| Sugars | 9.6 g | ||
| protein | 3.8 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2692.3 mg | 207% | |
| Iron | 19.2 mg | 106% | |
| Potassium | 1057.7 mg | 22% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cinnamon sticks are dried, rolled pieces of bark from trees in the Cinnamomum genus, originating in South Asia and widely used in both sweet and savory dishes. Cinnamomum verum (Ceylon cinnamon) and Cinnamomum cassia are the most commonly available types. Known for its warm, spicy-sweet flavor, cinnamon is a staple in many global cuisines, including Indian, Middle Eastern, and American baking traditions. Nutritionally, cinnamon is low in calories (6 calories per teaspoon of ground cinnamon), and contains trace amounts of manganese, calcium, and fiber. It is also rich in antioxidants, specifically polyphenols, which contribute to its health benefits.
Store cinnamon sticks in an airtight container in a cool, dark place to preserve flavor and aroma. They can last up to two years if properly stored.
Cinnamon sticks are very low in calories, with one stick containing roughly 6 calories, and they have negligible protein content (less than 0.1g per stick). They primarily provide trace amounts of fiber and antioxidants.
Yes, cinnamon sticks are keto- and low-carb-friendly. They contain only 0.2g of net carbs per stick and can be used to add flavor to keto-friendly desserts or beverages without affecting ketosis.
Cinnamon sticks are rich in antioxidants, particularly polyphenols, which help combat oxidative stress. They may also support blood sugar regulation by improving insulin sensitivity and reducing blood sugar spikes, though moderation is key.
For recipes or teas, typically 1-2 cinnamon sticks are sufficient per serving to impart a robust flavor. Remember to remove the stick before consuming it, as it's primarily used for infusing flavors rather than direct consumption.
Cinnamon sticks provide a milder, more gradual flavor release compared to ground cinnamon. Ground cinnamon is more concentrated and better for baking, while sticks are ideal for simmering in liquids like tea, cider, or sauces.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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