1 serving (30 grams) contains 60 calories, 1.0 grams of protein, 5.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cilantro dressing is a vibrant, herb-based condiment commonly found in Latin American, Indian, and Southeast Asian cuisines. Made primarily from fresh cilantro leaves, it is often blended with ingredients like olive oil, lime juice, garlic, and sometimes yogurt or avocado. Cilantro is a nutrient-dense herb that is low in calories but rich in antioxidants, vitamins A, C, and K, essential for overall health. Depending on the recipe, cilantro dressing may also include healthy fats, offering a heart-healthy source of unsaturated fatty acids. This dressing is not only flavorful but adds nutritional value to salads, roasted vegetables, and grain bowls.
Store cilantro dressing in an airtight container in the refrigerator for up to 5 days. Shake or stir well before serving, as separation may occur.
Cilantro dressing is typically low in protein, with less than 1 gram per serving (2 tablespoons), depending on the recipe. Calories vary depending on ingredients, but on average, it contains 50-100 calories per 2-tablespoon serving, mostly from oils or creamy bases like yogurt or mayonnaise.
Yes, cilantro dressing can be keto-friendly if it is made without added sugars or high-carb ingredients like honey. Many recipes are naturally low-carb, containing less than 2-3 grams of net carbs per serving, as the cilantro and oil base are keto-compliant.
Cilantro dressing can be a source of antioxidants from the fresh cilantro, as well as healthy fats if olive oil or avocado oil is used. However, store-bought versions may contain added sugars, excess sodium, or preservatives. Reading labels or making it at home helps ensure a healthier choice.
A standard serving size for cilantro dressing is 2 tablespoons, which is sufficient to flavor a salad or drizzle on grilled vegetables. Using this portion avoids adding excessive calories or fats to your meal.
Cilantro dressing often has fewer added sugars compared to sweet dressings like honey mustard and contains more fresh herbs, offering a lighter and fresher flavor. Unlike creamy dressings like ranch, cilantro dressing can be lower in saturated fats, especially when oil-based.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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