1 serving (5 grams) contains 1 calories, 0.1 grams of protein, 0.0 grams of fat, and 0.1 grams of carbohydrates.
Calories |
47.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9.5 mg | 0% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 0 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 9.5 mg | 52% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chopped fresh basil is a popular herb originating from tropical regions of Asia and Africa, widely used in Mediterranean, Thai, and Italian cuisines. Known as the 'king of herbs,' basil has a distinct, slightly sweet and peppery flavor that adds depth to savory dishes. Nutritionally, basil is low in calories but rich in essential nutrients, including vitamins A and C, calcium, iron, and antioxidants such as beta-carotene and polyphenols. It also provides trace amounts of magnesium and fiber. Basil contains plant compounds like eugenol, which may have anti-inflammatory properties. Fresh basil is primarily utilized as a garnish or ingredient in recipes like pesto, salads, soups, and sauces, contributing both flavor and nutritional value to meals while remaining versatile and easy to prepare.
Store fresh basil in a glass of water at room temperature, loosely covered, or refrigerate in a plastic bag with a damp paper towel to retain moisture. Use within 3-5 days for optimal freshness.
Chopped fresh basil is low in calories, with just 5 calories per 2 tablespoons. It is rich in vitamin K, providing about 30% of the recommended daily intake per serving. It also contains smaller amounts of vitamin A, calcium, and antioxidants.
Yes, chopped fresh basil is compatible with a keto diet as it is low in carbohydrates, containing less than 0.1g of net carbs per 2 tablespoons. Its vibrant flavor makes it an ideal addition to keto meals without impacting carb limits.
Chopped fresh basil contains antioxidants like flavonoids and polyphenols, which support immune health and help reduce inflammation. It may also promote better digestion and support heart health due to its potassium and vitamin K content.
A typical serving of chopped fresh basil is around 1-2 tablespoons, which is enough to enhance the flavor of dishes without overwhelming other ingredients. You can adjust based on personal taste preferences.
Fresh basil is more aromatic and has a brighter, sweeter flavor compared to dried basil, which is more concentrated and slightly bitter. When substituting dried basil for fresh, use roughly one-third the amount to achieve a similar flavor profile.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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