Nutrition Facts for Chocolate frosted cake
Image of Chocolate frosted cake

Chocolate frosted cake

Item Rating: 44/100

One cup of Chocolate frosted cake is around 100 grams and contains approximately 345 calories, 3.3 grams of protein, 15 grams of fat, and 52 grams of carbohydrates.

Chocolate Frosted Cake is a decadent dessert that features a rich, moist chocolate cake layered with velvety chocolate frosting. Originating from classic European baking traditions, this cake is a beloved treat in many cultures. Made with simple ingredients like cocoa powder, flour, sugar, and eggs, it offers a delightful balance of sweetness and indulgence. While it’s undeniably a treat, the cocoa in the cake provides some antioxidants. However, the frosting adds extra sugar and calories, making it an occasional indulgence rather than an everyday snack. Perfect for celebrations, this cake is sure to satisfy any chocolate lover's cravings!

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Nutrition Facts

Serving size (100g)
Amount per serving % Daily Value*
Calories 345
Total Fat 15.2g 0%
Saturated Fat 4.14g 0%
Polyunsaturated Fat 3.26g
Cholesterol 43mg 0%
Sodium 295mg 0%
Total Carbohydrate 52.2g 0%
Dietary Fiber 1.6g 0%
Total Sugars 37.8g
Protein 3.29g 0%
Vitamin D 12IU 0%
Calcium 70mg 0%
Iron 1.73mg 0%
Potassium 153mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.1%
Protein: 3.7%
Carbs: 58.2%