1 serving (40 grams) contains 50 calories, 0.5 grams of protein, 2.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 29.4 mg | 1% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 35.3 g | ||
| protein | 2.9 g | 5% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate-covered strawberries are a popular dessert that combines fresh strawberries with a coating of melted chocolate, typically semi-sweet or dark. Originating in the United States in the 1960s, this treat has become a staple for celebrations such as Valentine’s Day. Strawberries are low in calories and high in water content, while also offering essential nutrients such as vitamin C, manganese, and dietary fiber. When paired with dark chocolate, the snack provides additional nutrients like magnesium, iron, and antioxidants, but moderation is important due to the added sugar and fat from the chocolate. A standard serving of two chocolate-covered strawberries contains approximately 120-150 calories, depending on the type of chocolate used.
Store chocolate-covered strawberries in an airtight container in the refrigerator for up to 48 hours to maintain freshness. Avoid leaving them at room temperature for extended periods to prevent melting or spoilage.
Chocolate-covered strawberries are not considered a high-protein food. On average, one strawberry dipped in chocolate contains less than 1 gram of protein due to the lack of significant protein in both strawberries and standard chocolate coatings.
Chocolate-covered strawberries are typically not keto-friendly unless made with sugar-free, low-carb chocolate and consumed in moderation. Standard dark or milk chocolate coatings often contain added sugars, and the natural sugars in strawberries can also increase the net carb count.
Chocolate-covered strawberries can offer some benefits due to the polyphenols in dark chocolate and the vitamin C in strawberries, which support heart and immune health. However, added sugars in traditional chocolate coatings can increase calorie intake and negate some of these benefits if consumed excessively.
A reasonable serving size is typically 2-3 medium chocolate-covered strawberries, which amounts to approximately 100-150 calories depending on the chocolate used. Eating them in moderation is key to balancing enjoyment with nutritional intake.
Plain strawberries are lower in calories, with only about 5 calories per berry, and contain no added sugars or fats. When dipped in chocolate, the calorie count increases to 40-70 per berry, and added sugar and fat content come into play, especially if using milk chocolate instead of dark chocolate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.