1 serving (170 grams) contains 770 calories, 8.0 grams of protein, 48.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
1069.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.7 g | 85% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 875.0 mg | 38% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 19.4 g | 69% | |
| Sugars | 2.8 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 972.2 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle’s Regular Chips and Guacamole pair crisp, freshly made tortilla chips with creamy guacamole crafted from perfectly ripe Hass avocados. The chips are lightly seasoned with a sprinkle of salt and lime juice, delivering a tangy crunch that complements the rich, flavorful dip. The guacamole features simple, wholesome ingredients, including avocados, lime juice, cilantro, and a touch of jalapeño for mild heat, inspired by traditional Mexican cuisine. Avocados are a nutrient-rich superfood, providing healthy fats, fiber, and essential vitamins, making guacamole a nourishing choice. However, the chips are fried and may contribute higher amounts of calories and fats to your meal. Overall, this combination offers a satisfying balance of taste and texture, allowing you to enjoy the authentic flavors of Mexican-inspired fare while being mindful of portion sizes for a well-rounded dining experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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