1 serving (60 grams) contains 25 calories, 1.0 grams of protein, 0.5 grams of fat, and 5.0 grams of carbohydrates.
Calories |
100.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 600 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle salsa is a smoky and flavorful condiment rooted in Mexican cuisine, crafted from ripe tomatoes, chipotle peppers, onions, garlic, cilantro, and a blend of spices. The chipotle peppers, which are smoked jalapeños, give it a distinctive depth and mild heat. This salsa is often enjoyed as a dip, topping, or ingredient in a variety of dishes, adding a vibrant yet earthy essence. Rich in antioxidants from tomatoes and spices, chipotle salsa can support overall health. With no artificial additives or excess sugar, it is a lighter option compared to many creamy or processed sauces. However, depending on preparation, it may contain higher sodium levels, so portion control is advised for those monitoring salt intake. A versatile addition to meals, its bold flavor is perfect for enhancing tacos, grilled vegetables, or proteins like chicken and fish.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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