Nutrition Facts for Chimichanga
Image of Chimichanga

Chimichanga

Item Rating: 60/100

One cup of Chimichanga is around 120 grams and contains approximately 390 calories, 15 grams of protein, 23 grams of fat, and 31 grams of carbohydrates.

Chimichanga is a delicious deep-fried burrito, originating from the vibrant cuisine of Mexico and popularized in the southwestern United States. Typically packed with savory ingredients like seasoned meat, beans, cheese, and fresh vegetables, it offers a mouthwatering flavor explosion. While the crispy exterior adds crunch, the deep-frying process makes it a richer option, so enjoy it in moderation. Often topped with guacamole, salsa, or sour cream, chimichangas satisfy cravings for comfort food while providing a hearty meal. Dive into this delight and experience a taste of tradition!

Nutrition Facts

Serving size (120g)
Amount per serving % Daily Value*
Calories 390
Total Fat 22.56g 0%
Saturated Fat 6.228g 0%
Polyunsaturated Fat 6.048g
Cholesterol 32.4mg 0%
Sodium 518.4mg 0%
Total Carbohydrate 30.84g 0%
Dietary Fiber 2.16g 0%
Total Sugars 2.376g
Protein 14.52g 0%
Vitamin D 4.8IU 0%
Calcium 133.2mg 0%
Iron 3.084mg 0%
Potassium 178.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.8%
Protein: 15.1%
Carbs: 32.1%