1 serving (250 grams) contains 500 calories, 30.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
471.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Shawarma is a popular Middle Eastern dish consisting of thinly sliced marinated chicken, traditionally cooked on a vertical rotisserie. The chicken is often seasoned with a variety of spices including cumin, paprika, turmeric, and garlic, delivering a flavorful profile. Commonly served in pita bread or over rice, it is paired with vegetables, pickles, and sauces like tahini or garlic sauce. Nutritionally, chicken shawarma is high in protein, with approximately 20-30 grams per serving depending on portion size and preparation. It provides essential vitamins and minerals like B vitamins (B6 and niacin) for energy metabolism and phosphorus for bone health. The marinade often includes yogurt and lemon, adding calcium and vitamin C, respectively.
Store cooked shawarma in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly to an internal temperature of 165°F (74°C) before consuming.
Yes, chicken shawerma is high in protein due to the chicken being the primary ingredient. A typical serving (about 4 oz or 113 grams of chicken) provides around 20–25 grams of protein, making it an excellent option for muscle building and satiety.
Chicken shawerma can be compatible with a keto diet as long as you avoid the pita bread or wraps and focus on consuming the chicken with low-carb vegetables and sauces like tahini. Ensure the marinade or seasoning doesn't include sugary components for it to remain keto-friendly.
Chicken shawerma provides lean protein, which supports muscle maintenance and satiety. It is also rich in vitamins like B6 and niacin from the chicken. However, be mindful of potential high sodium and fat content from sauces and marinades, which could be a concern if consumed excessively.
A typical recommended portion size is about 4–6 oz (113–170 grams) of chicken shawerma. This amount offers a balanced intake of protein and nutrients without overdoing calories, especially if paired with vegetables and whole grains.
Chicken shawerma is generally lower in fat and calories compared to beef shawerma, which tends to be richer and higher in saturated fat due to the cut of meat. Chicken shawerma provides 150–200 calories per serving, whereas beef shawerma can range between 250–300 calories for the same portion.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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