1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Satay Salad is a flavorful dish inspired by Southeast Asian cuisine, particularly Indonesian and Thai culinary traditions. It typically combines grilled chicken skewers marinated in a spiced, peanut-based sauce with fresh, nutrient-dense vegetables such as lettuce, carrots, cucumbers, and sometimes cabbage or bell peppers. The dish is often served with a tangy lime or peanut dressing. Chicken provides a high-quality source of lean protein, while the vegetables contribute vitamins, minerals, and fiber, making this salad a well-balanced meal. The peanut-based sauce offers healthy fats, but it also increases calorie content, so portion size should be considered. On average, a serving of Chicken Satay Salad contains around 300-400 calories depending on ingredients, with approximately 25-30g of protein and 10-15g of healthy fats.
Store leftover chicken and vegetables separately in airtight containers in the refrigerator for up to 3 days. Keep the salad dressing in a sealed container and mix just before serving to avoid sogginess.
Yes, Chicken Satay Salad is high in protein due to the grilled chicken component. A typical serving can provide around 25-30 grams of protein, depending on the chicken portion size, making it an excellent choice for muscle repair and overall health.
Chicken Satay Salad can be made keto-friendly by ensuring the dressing is low-carb and avoiding added sugars or high-carb ingredients like noodles or croutons. Focus on grilled chicken, leafy greens, and healthy fats in the peanut dressing for compatibility with a keto diet.
Chicken Satay Salad combines lean protein, healthy fats from the peanut sauce, and fiber-rich vegetables, promoting muscle health, satiety, and digestion. It also provides essential vitamins like B vitamins from chicken and vitamin C from greens like lettuce, carrots, and cucumbers.
A standard serving size for Chicken Satay Salad is approximately 2-3 cups of mixed greens and 4-5 ounces of grilled chicken. This provides a balanced meal with sufficient protein, vegetables, and fats, while keeping the calorie range around 400-500 per serving depending on the ingredients.
Compared to Caesar or Cobb salads, Chicken Satay Salad typically has fewer saturated fats due to its peanut-based dressing instead of cheese or creamy sauces. It also includes more diverse vegetables and Southeast Asian flavors, making it lighter and more nutrient-dense overall.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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