1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 1.9 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken N Rice Pepes is a traditional Indonesian dish made by steaming marinated chicken and seasoned rice wrapped in banana leaves. This flavorful meal features tender chicken infused with a rich blend of spices such as garlic, turmeric, lemongrass, and galangal, combined with coconut milk for a creamy texture. The banana leaf wrapping not only locks in moisture but also imparts a subtle earthy aroma. Originating from Sundanese cuisine in West Java, this dish is both aromatic and nutrient-dense. It provides a good source of lean protein from the chicken and energy from the rice. The use of herbs and spices adds anti-inflammatory properties, while steaming minimizes added fats, making it a healthier cooking method. However, the inclusion of coconut milk increases saturated fat content, so portion control is recommended. Chicken N Rice Pepes is a delicious and culturally rich option for someone seeking a wholesome yet indulgent meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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