1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 67.2 mg | 22% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 38.4 g | 13% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 5.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Chop Burger is a savory fusion of Western fast food with Asian-inspired flavors, featuring a crispy, pan-seared chicken thigh patty marinated in a blend of spices. Sandwiched between soft sesame buns, it is topped with fresh lettuce, juicy tomato slices, and creamy mayonnaise, creating a satisfying combination of crunch and richness. Originating as a twist on classic Western chicken burgers, this variation incorporates bold, flavorful marinades often found in Southeast Asian cuisine. While the fresh veggies contribute vitamins and fiber, the chicken thigh provides protein for energy and muscle repair. However, its deep-fried preparation and creamy condiments mean higher levels of fat and calories, making it less ideal for frequent consumption. Pairing with healthier sides or enjoying in moderation can help balance its indulgent qualities while still savoring its bold, mouthwatering taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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