1 serving (183 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 41.0 grams of carbohydrates.
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Nutrition Information
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.7 g | 31% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 77.9 mg | 25% | |
| Sodium | 1818.2 mg | 79% | |
| Total Carbohydrates | 53.2 g | 19% | |
| Dietary Fiber | 2.6 g | 9% | |
| Sugars | 7.8 g | ||
| protein | 36.4 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 129.9 mg | 9% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 389.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fla a chickem sandwich
The Chick-fil-A® Chicken Sandwich is a classic American fast-food favorite. It features a breaded and pressure-cooked chicken breast fillet, seasoned for a savory and slightly peppery taste. The sandwich is served on a toasted, buttered bun and topped simply with dill pickle chips, highlighting its Southern roots. Nutritionally, the sandwich contains a balance of protein from the chicken, fats from the breading and buttered bun, and carbohydrates from the bun itself. While it offers a good source of protein, the breading and butter contribute to a higher fat content, and its sodium levels are substantial due to seasoning and pickles. For a lighter option, guests can skip the butter or opt for a multigrain bun. Perfect in simplicity, the Chick-fil-A Chicken Sandwich delivers classic comfort with a warm, tender bite in every serving.
