1 serving (96 grams) contains 320 calories, 4.0 grams of protein, 15.0 grams of fat, and 39.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 700.0 mg | 30% | |
| Total Carbohydrates | 97.5 g | 35% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 0 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 25.0 mg | 1% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 850.0 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil a small fry
Chick-fil-A’s Small Waffle Potato Fries are a crispy and delicious side, made from premium potatoes and cooked to perfection. Inspired by American fast-food cuisine, these fries feature a unique waffle-cut design that enhances their texture and flavor. Served fresh and hot, they are cooked in canola oil to achieve their golden, slightly crunchy exterior and tender interior. As a lighter option in Chick-fil-A’s fry offerings, the Small Fry contains fewer calories and fat compared to larger sizes, making it suitable for more moderate appetites or as a side dish in a balanced meal. While these fries offer a satisfying source of carbohydrates and are gluten-free, they are relatively high in sodium and best enjoyed in moderation. Pair them with Chick-fil-A’s signature sauces to elevate their savory flavor, or enjoy them solo as a hearty snack packed with taste.
