Chestnut

Chestnut

Nut

Item Rating: 81/100

1 serving (100 grams) contains 206 calories, 2.0 grams of protein, 2.0 grams of fat, and 45.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
490.5
calories
4.8
protein
107.1
carbohydrates
4.8
fat

Nutrition Information

1 cup (238.1g)
Calories
490.5
% Daily Value*
Total Fat 4.8 g 6%
Saturated Fat 1.0 g 5%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 4.8 mg 0%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 7.1 g 25%
Sugars 23.8 g
protein 4.8 g 9%
Vitamin D 0 mcg 0%
Calcium 42.9 mg 3%
Iron 2.1 mg 11%
Potassium 1152.4 mg 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

87.3%
3.9%
8.8%
Fat: 43 cal (8.8%)
Protein: 19 cal (3.9%)
Carbs: 428 cal (87.3%)

About Chestnut

Chestnuts are the edible nuts of trees from the Castanea genus, commonly grown in regions such as Europe, Asia, and North America. Known for their mildly sweet flavor and starchy texture, chestnuts are often used in roasted forms, purees, or as additions to soups and desserts. They are nutritionally distinct from other nuts due to their lower fat and higher carbohydrate content. A 100-gram serving provides approximately 206 calories, 2 grams of protein, 45 grams of carbohydrates, 2 grams of fat, and 3 grams of fiber. Chestnuts are also a good source of vitamin C, providing approximately 24 mg per serving, along with smaller amounts of calcium (18 mg) and iron (0.9 mg). Their profile makes them a popular food in festive cuisines and a nutritious addition to diets across various cultures.

Health Benefits

  • Rich in vitamin C (24 mg per 100 g), supporting immune health and antioxidant defense.
  • High carbohydrate content (45 g per 100 g) provides long-lasting energy, beneficial for active individuals.
  • Contains dietary fiber (3 g per 100 g), promoting healthy digestion and bowel regularity.
  • Low in fat (2 g per 100 g), making them a heart-healthy alternative to other nuts.
  • Provides trace minerals like iron (0.9 mg per 100 g), important for maintaining healthy red blood cells.

Dietary Considerations

Allergens: Contains Rare occurrence of nut allergies specific to chestnuts
Suitable for: Vegetarian, vegan, gluten-free
Not suitable for: Low-carb, keto

Selection and Storage

Store raw chestnuts in a cool, dry place with good ventilation, or refrigerate for up to a month to keep them fresh. For longer-term storage, freeze roasted chestnuts for up to six months.

Common Questions About Chestnut Nutrition

Are chestnuts high in protein?

Chestnuts are not particularly high in protein, containing just 2 grams of protein per 100-gram serving. They are more notable for their carbohydrate content compared to other nuts, making them a less ideal protein source.

Can I eat chestnuts on a keto diet?

Chestnuts are not suitable for a strict keto diet as they contain 45 grams of carbohydrates per 100 grams, which is quite high. Their carb content could easily exceed daily limits for keto, so they should be avoided on this diet.

What are the health benefits of chestnuts?

Chestnuts are rich in complex carbohydrates and provide a good source of dietary fiber, with 3 grams per 100 grams. They are also low in fat compared to other nuts and provide vitamin C, which is uncommon for most nuts, supporting immune health.

What is a recommended portion size for chestnuts?

A typical portion size for chestnuts is about 30 grams or 10-12 kernels. This serving size provides roughly 60 calories, 1 gram of protein, and around 13 grams of carbohydrates, making it a moderate snack choice.

How do chestnuts compare to other nuts like almonds or walnuts?

Chestnuts differ significantly from other nuts like almonds or walnuts as they are primarily composed of carbohydrates (45g per 100g) rather than fats. They are also lower in calories and contain more vitamin C but lack the high healthy fat content typically found in nuts like almonds and walnuts.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.