One cup of Cheese risotto is around 235.3 grams and contains approximately 352.9 calories, 9.4 grams of protein, 11.8 grams of fat, and 47.1 grams of carbohydrates.
Cheese Risotto is a creamy, comforting dish that hails from the heart of Italy. Made with Arborio rice, rich stock, and blended with layers of melted cheese, it creates a luscious texture that's irresistible. This culinary delight often features flavorful additions like onion, garlic, and fresh herbs, enhancing its taste. While rich and indulgent, Cheese Risotto can provide a satisfying source of carbohydrates, and when made with a sprinkle of fresh vegetables, it offers a nutritious balance. Treat yourself to a bowl of this classic comfort food—it’s a warm hug on a plate!
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
