1 serving (150 grams) contains 300 calories, 10.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 6.3 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The cheese and tomato sandwich is a classic dish with roots in Western cuisine, beloved for its simplicity and versatility. Typically made with bread, sliced cheese, and fresh tomatoes, this sandwich combines carbohydrate-rich bread, protein, and fat from cheese, alongside the vitamins and hydration benefits of tomatoes. A standard sandwich can provide an estimated 300–400 calories, primarily from carbohydrates and fats, depending on the bread and type of cheese used. Tomatoes add vitamin C, potassium, and antioxidants like lycopene, while cheese is a notable source of calcium, vitamin B12, and protein. This makes it a quick and nutrient-rich meal or snack suitable for various diets, though customization can further tailor its nutritional profile.
Store ingredients separately for optimal freshness: refrigerate cheese and tomatoes, keeping the bread in a cool, dry place. Assemble just before consumption to prevent sogginess.
A standard cheese and tomato sandwich (made with white bread, 1 slice of cheddar cheese, and 1-2 slices of tomato) contains about 250-300 calories, 10-12g of protein, 10-12g of fat, and around 30-35g of carbohydrates. It also provides calcium from the cheese, vitamin C, and potassium from the tomato.
A traditional cheese and tomato sandwich is not keto-friendly due to the high carbohydrate content in the bread. However, you can make it keto-compatible by using low-carb or keto bread as a substitute and ensuring the cheese does not contain added sugars.
A cheese and tomato sandwich can be a healthy choice when made with whole-grain bread and moderate portions of cheese. It provides fiber, protein, and essential nutrients like calcium and vitamin C. However, the sodium content from cheese can be high, so it's important to consume in moderation if managing salt intake.
For a balanced meal, one sandwich with 1-2 slices of whole-grain bread, 1-2 slices of cheese, and fresh tomato slices is typically recommended. Pairing it with a side of greens or a light soup can enhance its nutritional value.
A cheese and tomato sandwich is generally lower in calories and fat compared to a grilled cheese sandwich because it is not cooked in butter and contains fresh tomato. Grilled cheese, while flavorful, tends to be less nutrient-dense and higher in saturated fat due to the cooking method.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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