1 serving (200 grams) contains 250 calories, 25.0 grams of protein, 15.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 82.4 mg | 3% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 11.8 mcg | 59% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carne Al Horno, translating to 'meat baked in the oven,' is a traditional Latin American dish enjoyed across countries like Spain and Mexico. It typically involves marinating and baking cuts of beef or pork, often paired with herbs, vegetables, and spices for a rich flavor profile. This dish is high in protein, essential for muscle growth and repair, and contains B vitamins such as B12 for energy metabolism and red blood cell production. Depending on the preparation, it may also provide iron, zinc, and healthy fats. It is a versatile dish that can be adapted to different dietary preferences based on the choice of meat and seasonings.
Store cooked meat in an airtight container in the refrigerator for up to 3-4 days, or freeze for longer storage. Reheat thoroughly before serving.
Yes, Carne Al Horno is typically high in protein since it is made with roasted meat, commonly beef or pork. A 3-ounce serving of roasted beef provides about 22-25 grams of protein, making it an excellent choice for muscle repair and growth.
Yes, Carne Al Horno is generally keto-friendly when prepared without carb-heavy ingredients like breading or sugary marinades. A serving of plain roasted meat has minimal carbs, making it suitable for a ketogenic diet.
Carne Al Horno is a good source of high-quality protein, iron, and essential vitamins such as B12. However, concerns may arise from excessive saturated fat, especially if fatty cuts of meat are used, so it's wise to choose lean cuts and moderate portion sizes.
A recommended serving size for Carne Al Horno is about 3-4 ounces of cooked meat, which provides sufficient protein while keeping saturated fat intake in check. Pair it with vegetables or a side salad to create a balanced meal.
Carne Al Horno (roasted meat) is generally healthier than fried meat because it is cooked without excessive oil, reducing calorie and fat content. Compared to grilling, roasting often results in a juicier texture while still preserving nutrients if not overcooked.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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