1 serving (150 grams) contains 320 calories, 8.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
504.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 12.6 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carbone’s Potato Skins are a classic appetizer inspired by American comfort food, blending rich flavors and indulgent textures. These crispy, oven-baked potato halves are loaded with savory toppings, including melted cheddar cheese, smoky bacon bits, and a touch of fresh green onions for brightness. Served alongside a dollop of cool, creamy sour cream, they offer a satisfying balance of crispiness and creaminess. While packed with bold flavors, this dish is considered indulgent due to its high fat and calorie content from cheese, bacon, and sour cream. Potatoes themselves provide a source of fiber, potassium, and vitamin C, making them a heartier base. Moderation is key when enjoying this appetizer, as it’s best savored as an occasional treat rather than a regular meal. Perfect for gatherings, Carbones Potato Skins deliver a comforting taste of casual dining with a rich, decadent flair.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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