1 serving (5 grams) contains 20 calories, 0.0 grams of protein, 0.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 250 g | 90% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 225 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Candy decorations, often used for cakes, cookies, and other desserts, are typically small, colorful edible items designed to enhance aesthetic appeal. Originating from cuisines worldwide, these decorations come in various forms such as sprinkles, fondants, and edible sugar flowers. Nutritionally, candy decorations are primarily composed of sugar, food colorings, and occasionally contain starches, gelatin, or cocoa butter. Their calorie content is high, with minimal micronutrients and an excess of added sugars. They serve an aesthetic purpose rather than a nutritional one, as they do not meaningfully contribute to daily nutrient intake. Some variants may include trace amounts of flavorings or fruit extracts depending on their preparation.
Store candy decorations in airtight containers away from moisture and heat to maintain their texture and appearance. Keep in a cool, dry place and away from direct sunlight.
Candy decorations are typically high in sugar and calories, with around 60-100 calories per tablespoon depending on the type. They contain minimal protein (less than 1 gram) and negligible vitamins or minerals. They are primarily composed of carbohydrates, often in the form of refined sugar.
Candy decorations are not suitable for a keto diet as they are high in carbohydrates and sugars, which can quickly exceed the daily carb limit for ketosis. If you are following a keto diet, look for sugar-free or low-carb alternatives made with keto-friendly sweeteners like erythritol or stevia.
Candy decorations are high in sugar, which can lead to spikes in blood sugar levels and contribute to weight gain if consumed excessively. Overconsumption may also increase the risk of cavities and other dental issues. Artificial colors and additives present in candy decorations may pose concerns for individuals sensitive to such ingredients.
Candy decorations are typically used sparingly as a garnish or topping. A recommended serving size would be 1-2 teaspoons per item, amounting to roughly 20-40 calories, depending on the type of decoration. Moderating the portion is key to mitigating excess sugar and calorie intake.
Candy decorations provide vibrant colors and visual appeal but lack nutritional value compared to natural toppings like fruits or nuts. Fruits offer vitamins, fiber, and antioxidants, while nuts provide healthy fats and protein. For a healthier alternative, consider using natural toppings to boost nutritional content without added sugars.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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