1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 119.0 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Candy bars are a popular confectionery item originating in the late 19th century, largely credited to advancements in chocolate processing. Found in cuisines worldwide, they typically consist of a chocolate coating with fillings like nougat, caramel, nuts, and other sweet ingredients. Their nutritional profile is high in calories, sugars, and fats, designed for quick energy but offering minimal essential nutrients. Some candy bars include nuts or dried fruits, which may add small amounts of protein, fiber, vitamins, or minerals, but in relatively insignificant quantities compared to their sugar content. Candy bars are considered a treat and should be enjoyed in moderation as part of a balanced diet to prevent excessive added sugar consumption, which is linked to health concerns like weight gain and dental decay.
Store candy bars in a cool, dry place away from direct sunlight to prevent melting and ensure freshness. Refrigeration is optional but may help in warmer climates to maintain texture.
Candy bars generally contain very little protein, with most averaging between 1-3 grams per serving. They are primarily composed of sugar, fats, and carbohydrates, making them a poor source of protein.
Most regular candy bars are not suitable for a keto diet as they typically contain 20-30 grams of net carbs per serving, far exceeding the daily carb limit for keto. However, there are keto-friendly candy bars available that use sugar substitutes and low-carb ingredients.
Candy bars are high in added sugars and saturated fats, which can contribute to weight gain, increased blood sugar levels, and higher risk of conditions such as Type 2 diabetes and heart disease when consumed excessively. They should be an occasional treat rather than a staple in your diet.
A standard candy bar serving size is typically about 1.5-2 ounces (40-55 grams), but portion sizes vary by brand. It's important to check the nutritional label and consume candy bars in moderation to avoid excessive calorie and sugar intake.
While a candy bar may be more heavily processed and high in sugars and additives, dark chocolate (70% cocoa or higher) contains less sugar and offers antioxidants, like flavonoids, which can benefit heart health when consumed in moderation. If you're looking for a healthier option, opt for dark chocolate over a traditional candy bar.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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