1 serving (234 grams) contains 477 calories, 22.7 grams of protein, 35.3 grams of fat, and 19.1 grams of carbohydrates.
Calories |
477.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 8.8 g | 44% | |
| Polyunsaturated Fat | 5.1 g | ||
| Cholesterol | 65.5 mg | 21% | |
| Sodium | 1696.5 mg | 73% | |
| Total Carbohydrates | 19.1 g | 6% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 10.7 g | ||
| protein | 22.7 g | 45% | |
| Vitamin D | 28.1 mcg | 140% | |
| Calcium | 95.9 mg | 7% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 931.3 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cabbage rolls are a traditional dish enjoyed globally with variations originating in Eastern Europe, the Middle East, and parts of Asia. They typically consist of cooked cabbage leaves wrapped around a filling of ground meat, rice, and spices, though vegetarian variations also exist. Nutritionally, cabbage rolls are a rich source of fiber, vitamins C and K, and depending on the filling, may also include protein, iron, and healthy carbohydrates. Cabbage itself is low in calories (approximately 25 calories per 100g) and offers a wealth of antioxidants and phytonutrients, making it a heart-healthy and digestion-supporting ingredient in this dish.
Store cooked cabbage rolls in an airtight container in the refrigerator for up to 3-4 days. They can also be frozen for up to 2 months; thaw overnight and reheat thoroughly before serving.
The protein and calorie content of cabbage rolls depends on the filling. A typical meat-filled cabbage roll contains about 150-200 calories and 6-10g of protein per serving, depending on the type of meat used. Vegetarian versions with beans or lentils can also provide 5-7g of protein per roll.
Cabbage rolls can be keto-friendly if made with low-carb ingredients. Replace rice or other starchy fillers with cauliflower rice or omit them entirely to keep the total carbs low. A standard recipe using cabbage, protein, and keto-friendly sauce has approximately 6-10g of net carbs per roll.
Cabbage rolls contain cabbage, which is high in vitamins C and K, fiber, and antioxidants, supporting immune and digestive health. Using lean meats or plant-based proteins can make cabbage rolls a well-balanced and nutrient-dense meal. However, watch sodium levels if heavy sauces are used.
A typical portion size is 2-3 medium cabbage rolls per serving, depending on their size and nutritional content. For a balanced meal, pair cabbage rolls with a side of vegetables or a light salad to ensure adequate fiber and nutrient intake.
Cabbage rolls and stuffed peppers are nutritionally similar, but stuffed peppers may provide more vitamin C and fiber due to the pepper itself. Both can be made with similar fillings, but cabbage rolls may be lower in calories and carbs, especially if no grains are added.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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