1 serving (151 grams) contains 190 calories, 22.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
296.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.2 g | 22% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 117.2 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 34.4 g | 68% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.2 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 390.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Butterball Turkey Burgers are a popular convenience food made from ground turkey, a primary source of lean protein. Ground turkey originated as a health-conscious alternative to traditional red meat burgers and has become a staple in American cuisine. Turkey burgers are lower in fat than beef patties but still provide essential nutrients. A 4-ounce Butterball turkey burger typically contains approximately 170 calories, 22 grams of protein, and 8-10 grams of fat, depending on the type. They are a good source of important vitamins and minerals, such as niacin, vitamin B6, zinc, and selenium.
Store frozen turkey burgers at 0°F (-18°C) or below and cook to an internal temperature of 165°F (74°C) before consumption.
A Butterball Turkey Burger contains approximately 30 grams of protein and 200 calories per 4-ounce patty, making it a high-protein, moderately low-calorie option. It is also a good source of essential vitamins and minerals like vitamin B6, niacin, and selenium.
Yes, a Butterball Turkey Burger is suitable for a keto diet as it contains around 0 grams of carbohydrates per serving. Pair it with low-carb toppings and sides to keep your meal keto-compliant.
Butterball Turkey Burgers are considered a healthy protein option as they are lower in fat compared to beef burgers and provide essential vitamins like B6 and selenium. However, they may be high in sodium (around 600mg per patty), so those monitoring their sodium intake should consume them in moderation.
The standard serving size for a Butterball Turkey Burger is one 4-ounce patty. Pair it with a side of vegetables or a whole-grain bun for a balanced meal.
Butterball Turkey Burgers are generally leaner than regular beef burgers, offering a lower fat content while maintaining a similar protein amount. They are also lower in calories, making them a good option for those looking to reduce their saturated fat intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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