1 serving (250 grams) contains 700 calories, 25.0 grams of protein, 30.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 75.5 g | 27% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 283.0 mg | 21% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Burrata Pizza is a delicious Italian-inspired dish that combines indulgent flavors with a rustic charm. At its core, this pizza features a thin, crisp crust topped with vibrant tomato sauce, fresh basil leaves, and creamy burrata cheese—a mozzarella-based cheese known for its soft texture and rich flavor. Additional toppings may include extra virgin olive oil, cherry tomatoes, and arugula for a fresh, peppery touch. Originating from Italy, this dish highlights authentic Mediterranean ingredients that are both satisfying and wholesome. Burrata Pizza offers a good source of calcium and protein from the cheese and antioxidants from the fresh vegetables and olive oil. While delicious, it can be high in fat and calories due to the creamy burrata and olive oil, so portion control is key. Perfect for sharing, this pizza is a flavorful way to enjoy traditional Italian cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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