1 serving (16 grams) contains 2 calories, 0.2 grams of protein, 0.1 grams of fat, and 0.1 grams of carbohydrates.
Calories |
28.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.8 g | 2% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7475.2 mg | 325% | |
| Total Carbohydrates | 1.9 g | 0% | |
| Dietary Fiber | 1.5 g | 5% | |
| Sugars | 0.3 g | ||
| protein | 3.1 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.8 mg | 2% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 307.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Buffalo sauce is a tangy, spicy condiment originating from Buffalo, New York, USA. It is traditionally made with hot sauce, butter, vinegar, and seasonings, and is commonly used to flavor chicken wings and other dishes. Popular in American cuisine, buffalo sauce delivers bold flavor without significant nutrient density. A tablespoon typically contains around 30 calories, 2-3 grams of fat, and negligible protein or fiber. However, it contributes sodium to the diet due to its high salt content. Buffalo sauce is often valued for its ability to provide heat and enhance the flavor profile of foods, making it a staple in many households and restaurants.
Store buffalo sauce in an airtight container in the refrigerator for up to 1 month. Stir or shake well before use to maintain consistency.
Buffalo sauce is relatively low in calories, averaging about 5–15 calories per tablespoon, depending on the brand and recipe. It is not a significant source of protein, fat, or essential vitamins. Its primary nutritional content comes from sodium, which can be high, with some brands providing 200–300 mg per tablespoon.
Yes, most buffalo sauces are keto-friendly as they are typically low in carbohydrates, often containing 0–1 grams of carbs per tablespoon. Be sure to check the ingredient list to avoid added sugars, which could impact ketosis.
Buffalo sauce can be vegetarian but is not always vegan. Traditional recipes may include butter or other animal-based ingredients. For a vegan-friendly version, look for brands or recipes that use plant-based oils instead of butter or cream.
A general serving size for buffalo sauce is about 1–2 tablespoons, which is enough to coat wings or add flavor to a meal without overwhelming the dish. Keep in mind the sodium content and adjust portions if you're watching your salt intake.
Buffalo sauce is milder and creamier than most traditional hot sauces due to the addition of butter or oil, which tones down the spice level. It also has a tangy flavor profile from added vinegar, setting it apart from straight chili-based sauces. For a healthier or spicier option, opt for plain hot sauce without added fats.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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