1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 5.5 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 1.6 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 157.7 mcg | 788% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bubbas fried fish
Bubba’s Fried Fish is a Southern-style dish that delivers crispy perfection and bold flavors. This quintessential comfort food is made from flaky white fish, often cod or catfish, coated in a seasoned cornmeal batter and deep-fried to golden-brown deliciousness. A staple of Southern cuisine, its origins are rooted in hearty, home-cooked meals often served at family gatherings and fish fries. While Bubba’s Fried Fish provides a satisfying crunch and rich flavor, it is high in calories and saturated fats due to the frying process. For those seeking a healthier option, pairing it with steamed vegetables or swapping deep-frying for air-frying can reduce fat content and calories. Bubba’s Fried Fish is best enjoyed in moderation as part of a balanced diet, offering a taste of traditional Southern comfort food while balancing indulgence with mindful eating.
