1 serving (150 grams) contains 300 calories, 25.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Breaded chickenschnitzel
Breaded Chicken Schnitzel is a popular dish with origins in Central European cuisine, particularly Austria and Germany. This classic preparation features tender chicken breasts pounded thin, coated in a mixture of flour, egg wash, and breadcrumbs, and then shallow-fried to golden perfection. The result is a crispy, flavorful crust and juicy, succulent chicken interior. While its protein content from the chicken is a healthy benefit, the breading and frying process add extra calories, fats, and carbohydrates, which may not align with certain dietary goals. Some variations use whole-grain breadcrumbs or bake the dish instead of frying, providing a lighter alternative. Often served with fresh lemon wedges and a side of greens or potatoes, Breaded Chicken Schnitzel is a versatile dish beloved for its satisfying crunch and comforting flavors, though best enjoyed in moderation for those watching fat intake.
