1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 11.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 142.9 mg | 6% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 95.2 mcg | 476% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Braum’s Ice Cream is a beloved treat crafted from high-quality ingredients, including fresh milk and cream sourced directly from Braum’s own farms. Known for its rich and creamy texture, Braum’s offers a wide variety of classic and creative flavors catering to diverse palates. Originating as part of American cuisine, it embodies the tradition of indulgent dairy desserts. While Braum’s Ice Cream is a delightful indulgence, it is worth noting that it contains added sugars, fats, and calories, making moderation key for a balanced diet. On the positive side, it provides a dose of calcium and protein, essential nutrients for bone and muscle health. The inclusion of natural dairy ingredients also means fewer artificial additives compared to some brands. Whether enjoyed as a solo scoop or in sundaes and shakes, Braum’s Ice Cream is crafted to provide a moment of pure enjoyment.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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