1 serving (142 grams) contains 240 calories, 6.0 grams of protein, 7.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
400 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.7 g | 15% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 166.7 mg | 7% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 43.3 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 333.3 mg | 25% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Dairy Queen Ice Cream Cone is a classic frozen treat featuring creamy, vanilla soft-serve atop a crisp, baked cone. Originating from the American tradition of sweet, dairy-based desserts, this cone epitomizes indulgent simplicity. The soft-serve is made from a blend of milk, sugar, and other ingredients that create its famously smooth texture and sweet flavor. While it provides a source of calcium, the cone is best enjoyed in moderation due to its added sugars and fats. Whether you're savoring a quick pick-me-up or celebrating a special moment, the Dairy Queen Ice Cream Cone offers a timeless combination of nostalgic charm and satisfying sweetness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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