Bran muffin

Bran muffin

Bakery

Item Rating: 64/100

1 serving (100 grams) contains 216 calories, 6.2 grams of protein, 6.0 grams of fat, and 38.7 grams of carbohydrates.

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244.1
calories
7.0
protein
43.7
carbohydrates
6.7
fat

Nutrition Information

1 cup (113g)
Calories
244.1
% Daily Value*
Total Fat 6.7 g 8%
Saturated Fat 3.2 g 16%
Polyunsaturated Fat 0.7 g
Cholesterol 35.0 mg 11%
Sodium 241.8 mg 10%
Total Carbohydrates 43.7 g 15%
Dietary Fiber 2.5 g 8%
Sugars 16.9 g
protein 7.0 g 14%
Vitamin D 31.6 mcg 158%
Calcium 102.8 mg 7%
Iron 2.9 mg 16%
Potassium 405.7 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • USDA FoodData - Bran muffin Data
    U.S. Department of Agriculture
    Official nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
  • Food Attributes

    🧈 High saturated fat

    Source of Calories

    66.4%
    10.6%
    22.9%
    Fat: 60 cal (22.9%)
    Protein: 28 cal (10.6%)
    Carbs: 174 cal (66.4%)

    About Bran muffin

    Bran muffins are a popular baked good traditionally made with wheat bran, flour, eggs, milk, and sweeteners such as honey or sugar. Originating from Western cuisine, bran muffins are often enjoyed as a breakfast item or snack due to their slightly sweet and nutty flavor. Nutritionally, they are rich in dietary fiber from the bran, which supports digestive health. They also provide a moderate amount of protein and essential minerals such as iron and magnesium. Depending on the recipe, bran muffins can vary in calorie content and sugar levels, making them a versatile choice for those looking for a fiber-rich option in their diet.

    Health Benefits

    • Supports digestive health due to high dietary fiber content (approximately 4-6g per muffin).
    • Provides iron, which contributes to oxygen transport in the body and energy production.
    • Contains magnesium, important for maintaining muscle function and regulating blood sugar levels.

    Dietary Considerations

    Allergens: Contains wheat, eggs, milk
    Suitable for: Vegetarian diet
    Not suitable for: Gluten-free diet, vegan diet (without substitutions for eggs and milk)

    Selection and Storage

    Store bran muffins in an airtight container at room temperature for up to 3 days, or freeze for longer freshness.

    Common Questions About Bran muffin Nutrition

    How many calories and how much protein is in a bran muffin?

    A typical medium bran muffin (about 100g) contains roughly 260-290 calories and provides around 5-7 grams of protein. It is also a good source of dietary fiber, with 4-6 grams per serving, depending on the recipe.

    Can I eat a bran muffin on a keto or low-carb diet?

    Traditional bran muffins are not keto-friendly because they are high in carbohydrates, containing about 40-50 grams per serving. However, low-carb or keto-adapted recipes made with almond flour or alternative sweeteners can be a suitable substitute.

    Are bran muffins healthy to eat regularly?

    Bran muffins can be healthy due to their fiber content, which supports digestion and heart health. However, store-bought or commercially made versions often contain added sugar and refined flour, so it’s better to opt for homemade or low-sugar options.

    What is the recommended portion size for a bran muffin?

    A single medium-sized bran muffin (about 100g) is an appropriate portion size. For those monitoring their calorie or sugar intake, consider choosing a smaller muffin or making mini bran muffins for better portion control.

    How does a bran muffin compare to a regular muffin in terms of nutrition?

    Bran muffins are generally higher in fiber and slightly lower in calories than regular muffins because they use wheat bran as a primary ingredient. However, regular muffins often have more refined sugars and fats, making bran muffins the healthier choice if prepared with minimal sugar and healthy fats.

    Data Sources & Scientific References

    Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

    1. USDA FoodData - Bran muffin Data
      U.S. Department of Agriculture
      Official nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.

    Additional Authoritative Sources:

    Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

    About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.