1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 15.9 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boneless Barbecue Wings are a delicious twist on classic American comfort food, combining bold flavors and convenient bite-sized portions. These wings are made from tender, skinless white chicken breast pieces, lightly seasoned, and coated in a tangy and smoky barbecue sauce. While traditionally deep-fried for a crispy texture, baked or air-fried options may offer healthier alternatives by reducing fat content. A serving typically provides a high-protein boost, thanks to the lean chicken, but can be high in sodium and sugars due to the barbecue sauce and preparation methods. Originating from the popularity of traditional bone-in wings in American barbecue culture, this boneless variation offers a simpler, mess-free enjoyment. Pair them with fresh veggie sticks or a side salad to balance their rich flavor profile and create a more nutritious meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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