1 serving (130 grams) contains 112 calories, 2.0 grams of protein, 0.1 grams of fat, and 26.2 grams of carbohydrates.
Calories |
203.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 130.9 mg | 5% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 10.0 g | ||
| protein | 3.6 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 70.9 mg | 5% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 796.4 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boiled sweet potatoes are a versatile and nutrient-rich root vegetable originating from Central and South America but now enjoyed globally, particularly in African, Asian, and American cuisines. They are naturally sweet, rich in fiber, and a great source of complex carbohydrates while being low in fat. A 1-cup serving (about 200 grams) of boiled sweet potatoes provides approximately 180 calories, 4 grams of fiber, and an impressive amount of vitamin A (769% of the Daily Value), alongside other vitamins and minerals like vitamin C, potassium, and manganese. Their soft texture and natural sweetness make them a popular choice for both savory and sweet dishes.
Store unpeeled sweet potatoes in a cool, dark place for up to two weeks. Refrigerate leftover boiled sweet potatoes in an airtight container for up to 5 days.
Boiled sweet potatoes are not particularly high in protein. A 100g serving contains about 1.6g of protein, making them a better source of carbohydrates and fiber rather than protein.
Boiled sweet potatoes are not ideal for a keto diet due to their high carbohydrate content. A 100g serving contains about 20g of carbs, which can quickly exceed the daily carb limit typically allowed on keto diets.
Boiled sweet potatoes are a rich source of vitamins A and C, fiber, and antioxidants, which support healthy vision, immune function, and digestion. They also have a low glycemic index, making them a good choice for managing blood sugar when eaten in moderation.
A standard serving size of boiled sweet potatoes is about ½ cup (roughly 100g), which provides around 90 calories and a good balance of nutrients without overloading on carbohydrates.
Boiled sweet potatoes generally have slightly fewer calories and more vitamins (notably vitamin A) compared to regular potatoes. However, they are slightly higher in natural sugars and have a similar carbohydrate content, making them comparable in energy density.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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