1 serving (56 grams) contains 60 calories, 10.0 grams of protein, 1.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
254.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.4 g | 8% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105.9 mg | 35% | |
| Sodium | 2033.9 mg | 88% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.2 g | ||
| protein | 42.4 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 635.6 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boar’s Head Ham is a premium deli meat known for its authentic flavor and high-quality craftsmanship. Made from carefully selected cuts of pork, this ham is cured and cooked to achieve a tender texture and savory taste. A popular choice in American cuisine, Boar’s Head Ham elevates sandwiches, wraps, and salads with its rich flavor profile. It is naturally gluten-free and contains no artificial flavors, colors, or fillers, making it a cleaner option for those seeking wholesome ingredients. Depending on the variety, its sodium content can be moderately high, so portion control is recommended if maintaining a low-sodium diet. With a lean protein content and low fat compared to other cured meats, Boar’s Head Ham provides energy and nutrients essential to a balanced diet. Perfect for family meals or gourmet gatherings, it strikes a balance between indulgence and nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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