1 serving (85 grams) contains 150 calories, 26.0 grams of protein, 3.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 208.3 mg | 69% | |
| Sodium | 1388.9 mg | 60% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 72.2 g | 144% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 833.3 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blackened Chicken Tenders are a bold and flavorful dish rooted in Cajun cuisine, known for its vibrant spices and smoky aromas. These tenders are made from lean, boneless chicken strips expertly coated with a blend of paprika, garlic powder, onion powder, black pepper, and cayenne, then seared at high heat to achieve a signature blackened crust. Naturally high in protein and low in carbohydrates, they provide a satisfying option for those seeking lean, energizing meals. The spices offer antioxidant benefits and may aid in metabolism, while the low-fat preparation makes them a healthier alternative to fried options. However, sodium levels can vary depending on seasoning, so they are best enjoyed in moderation for those watching their sodium intake. Perfect as a standalone snack or a protein-rich addition to salads and wraps, Blackened Chicken Tenders deliver bold taste and balanced nutrition in every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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