1 serving (138 grams) contains 523 calories, 20.1 grams of protein, 47.6 grams of fat, and 1.8 grams of carbohydrates.
Calories |
523.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 18.5 g | 92% | |
| Polyunsaturated Fat | 4.8 g | ||
| Cholesterol | 165.6 mg | 55% | |
| Sodium | 938.4 mg | 40% | |
| Total Carbohydrates | 1.8 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.8 g | ||
| protein | 20.1 g | 40% | |
| Vitamin D | 71.8 mcg | 359% | |
| Calcium | 8.3 mg | 0% | |
| Iron | 8.8 mg | 48% | |
| Potassium | 52.4 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Black pudding is a type of blood sausage commonly associated with British and Irish cuisine, though variations are found globally. It is traditionally made from pork or beef blood, fat, and a cereal such as oatmeal or barley, seasoned with spices. Black pudding is nutrient-dense, offering a rich supply of protein, iron, and B vitamins, particularly B12, which is vital for red blood cell production. It is relatively high in calories and fat due to its composition. Commonly eaten as part of a traditional breakfast or fried and served as a standalone dish, black pudding has gained recognition for its unique flavor and culinary versatility.
Store black pudding in the refrigerator and consume within its expiration date. For extended storage, it can be frozen. If frozen, thaw in the fridge before cooking. Cook thoroughly before eating.
Yes, black pudding is fairly high in protein due to the inclusion of ingredients like pork and blood. A typical serving of black pudding (100g) contains approximately 14-16g of protein, making it a decent source for those looking to meet their daily protein intake.
Black pudding can be compatible with a keto diet, depending on the recipe. Many varieties contain around 10g of carbs per 100g serving, primarily from added fillers like oats or barley. Check the label for specific carbohydrate content to ensure it fits within your daily keto limits.
Black pudding is a rich source of iron, which supports red blood cell production and prevents anemia, and high in protein for muscle repair. However, it can be high in saturated fats and sodium, which may pose concerns for those at risk of cardiovascular issues. Always consume in moderation.
A typical serving size of black pudding is around 50-100g for adults. This amount provides a balanced intake of protein and iron while keeping fat and calorie consumption moderate. Pair it with vegetables or whole grains for a more healthful meal.
Black pudding contains higher levels of iron compared to bacon and sausage, making it a better choice for iron intake. However, it often has similar levels of saturated fat and calories, so the health balance depends on portion size and the overall meal composition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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