Birria quesadilla

Birria quesadilla

Lunch

Item Rating: 62/100

1 serving (200 grams) contains 500 calories, 30.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.

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588.2
calories
35.3
protein
47.1
carbohydrates
29.4
fat

Nutrition Information

1 cup (235.3g)
Calories
588.2
% Daily Value*
Total Fat 29.4 g 37%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 70.6 mg 23%
Sodium 941.2 mg 40%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 3.5 g 12%
Sugars 2.4 g
protein 35.3 g 70%
Vitamin D 11.8 mcg 59%
Calcium 235.3 mg 18%
Iron 2.9 mg 16%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

31.7%
23.8%
44.5%
Fat: 264 cal (44.5%)
Protein: 141 cal (23.8%)
Carbs: 188 cal (31.7%)

About Birria quesadilla

Birria quesadilla is a Mexican dish that combines the savory flavors of birria, a slow-cooked stew traditionally made with goat or beef, and the cheesy, toasted goodness of a quesadilla. Originating from Jalisco, Mexico, birria is spiced with ingredients like dried chiles, garlic, cumin, and bay leaves, creating a rich and flavorful profile. A birria quesadilla typically includes shredded meat, melted cheese (often Oaxaca), and a tortilla, served with consommé for dipping. Nutritionally, it offers protein from the meat, fats from cheese, and carbohydrates from the tortilla, alongside vitamins such as B12 and minerals like zinc and iron. It is calorically dense due to frying and cheese content, making moderation key in maintaining balance within a diet.

Health Benefits

  • Rich in protein from birria meat, which supports muscle repair and maintenance.
  • High in Vitamin B12 from beef or goat, essential for red blood cell production and neurological health.
  • Provides zinc from meat, which helps boost immune function and wound healing.

Dietary Considerations

Allergens: Contains dairy (cheese), gluten (if made with wheat tortillas)
Suitable for: High-protein diets, low-carb diets if using low-carb tortillas
Not suitable for: Vegan diets, lactose intolerant individuals (unless dairy-free cheese is used)

Selection and Storage

Store birria meat separately in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before making fresh quesadillas to ensure food safety.

Common Questions About Birria quesadilla Nutrition

How much protein and calories are in a Birria Quesadilla?

A typical Birria Quesadilla contains around 25-30 grams of protein per serving, primarily due to the meat and cheese. Depending on the ingredients and cooking methods, it can range from 400-600 calories per quesadilla, with a significant portion coming from the tortillas and cheese.

Can I eat a Birria Quesadilla on a keto diet?

A traditional Birria Quesadilla is usually not suitable for a strict keto diet due to the high carbohydrate content from the tortillas. However, you can make it keto-friendly by using low-carb or almond flour-based tortillas and minimizing the use of starchy ingredients.

Are there any health concerns with eating Birria Quesadillas?

Birria Quesadillas are often high in saturated fat due to the cheese and meat, which could be a concern for heart health if consumed excessively. Additionally, restaurant versions may be high in sodium. Opt for homemade versions with lean cuts of meat and low-sodium ingredients to make it a healthier choice.

What is the recommended serving size for a Birria Quesadilla?

A typical serving size for a Birria Quesadilla is one quesadilla, which usually contains two tortillas with filling. For those tracking calories, portion control is key; consider pairing it with a side salad or vegetables to create a more balanced meal.

How does a Birria Quesadilla compare to other quesadillas?

Birria Quesadillas are richer and more flavorful than standard quesadillas because of the slow-cooked, spiced meat filling. While it offers more protein, it may also contain higher fat and calorie content compared to vegetable or chicken-based quesadillas. Pairing with consomé as a dipping sauce adds to its unique appeal.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.