1 serving (150 grams) contains 400 calories, 25.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
634.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 23.8 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
BBQ Pork Rib Bits are bite-sized portions of tender pork ribs, seasoned and slow-cooked to perfection. Typically coated in a smoky, tangy barbecue sauce, these savory morsels are a staple of American cuisine, particularly Southern BBQ traditions. The dish features pork ribs as the primary protein, complemented by a mix of spices, sugar, and vinegar-based sauces that deliver bold flavors. While pork provides important nutrients such as protein, iron, and essential amino acids, these benefits can be offset by the high-fat content, especially saturated fats, depending on preparation methods. The barbecue sauce often contains added sugars, increasing calorie density. Enjoyed in moderation, BBQ Pork Rib Bits can be part of a balanced diet, best paired with nutrient-rich sides like greens or roasted vegetables. Perfect for gatherings or outdoor cookouts, these flavorful bites embody comfort food with a hint of indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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