Nutrition Facts for Bannana cake
Image of Bannana cake

Bannana cake

Item Rating: 57/100

One cup of Bannana cake is around 238 grams and contains approximately 619 calories, 7.1 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.

Bannana Cake is a delightful treat that blends the natural sweetness of ripe bananas with moist, fluffy cake. Originating from various cultures around the world, this dessert combines simple ingredients like flour, sugar, eggs, and, of course, mashed bananas. With its rich flavor and inviting aroma, Bannana Cake is both a comforting indulgence and a versatile snack. While it does contain sugar and butter, the bananas offer a boost of potassium and dietary fiber, making it a more nutritious choice. Whether enjoyed as a dessert or a breakfast option, Bannana Cake is sure to bring a smile to your face!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 619.0476
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.4%
Protein: 4.6%
Carbs: 61.1%
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