1 serving (150 grams) contains 120 calories, 5.0 grams of protein, 3.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 94.6 mg | 4% | |
| Total Carbohydrates | 34.7 g | 12% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 28.4 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 126.2 mcg | 631% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Banana yogurt combines the creamy texture of yogurt with the natural sweetness of bananas, making it a popular snack or breakfast item in global cuisines. Bananas originated from Southeast Asia, while yogurt has roots in Middle Eastern and European diets. This pairing creates a nutrient-rich food that offers carbohydrates from bananas and protein along with probiotics from yogurt. A serving typically provides calcium, potassium, and vitamin B6. It is relatively low in fat, depending on the yogurt type used, and is considered a balanced option for maintaining energy and digestive health.
Store banana yogurt in the refrigerator at temperatures below 40°F (4°C) and consume within a few days for best freshness. Avoid leaving it at room temperature for extended periods.
Banana yogurt typically contains 4-7 grams of protein per serving (about 6 ounces), depending on whether it's a regular or Greek-style yogurt. Greek banana yogurt usually has a higher protein content, making it a better choice for those looking to increase their protein intake.
Banana yogurt is generally not suitable for a strict keto diet due to its carbohydrate content. A 6-ounce serving can contain anywhere from 15-30 grams of carbs, depending on whether it's flavored with real bananas or added sugars. Keto-friendly alternatives might include plain unsweetened Greek yogurt with a few banana-flavored extracts or small banana slices.
Banana yogurt provides calcium for strong bones, probiotics for gut health, and potassium from the banana flavoring or actual fruit. However, flavored versions may contain added sugars, so it’s best to check labels and opt for varieties with no or low added sugar for maximum health benefits.
A standard serving size for banana yogurt is typically 6 ounces (170 grams). This portion provides a balanced amount of nutrients, but it's important to check the calorie and sugar content to avoid exceeding daily limits if you’re on a controlled diet.
Banana yogurt is sweeter and provides added flavor compared to plain yogurt but often contains more sugar. In contrast, fresh bananas are a whole food with about 105 calories and 3 grams of fiber per medium fruit. Choosing plain yogurt with fresh banana slices gives you more control over sugar content and combines the benefits of both foods.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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