Nutrition Facts for Banana with peel
Image of Banana with peel

Banana with peel

Item Rating: 81/100

One cup of Banana with peel is around 236 grams and contains approximately 210 calories, 2.6 grams of protein, 0.6 grams of fat, and 54 grams of carbohydrates.

Banana With Peel is a nutritious and versatile fruit originating from Southeast Asia. Packed with vitamins B6 and C, potassium, and dietary fiber, it offers a boost to your immune system and heart health. Eating the peel adds even more fiber and antioxidants, promoting digestive health while reducing waste. While some may find the texture less appealing, blending or cooking bananas with their peel can unlock a world of culinary possibilities. From smoothies to baked goods, Banana With Peel combines health benefits with delightful creativity in your kitchen. Embrace this power-packed treat today!

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Nutrition Facts

Serving size (236g)
Amount per serving % Daily Value*
Calories 210.0001
Total Fat 0.5999g 0%
Saturated Fat 0.1999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.0001mg 0%
Total Carbohydrate 54.0001g 0%
Dietary Fiber 6.2g 0%
Total Sugars 28.8g
Protein 2.6g 0%
Vitamin D 0IU 0%
Calcium 11.9999mg 0%
Iron 0.62mg 0%
Potassium 844mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.3%
Protein: 4.5%
Carbs: 93.2%