Nutrition Facts for Balsamic vinergar
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Balsamic vinergar

Item Rating: 65/100

One cup of Balsamic vinergar is around 237 grams and contains approximately 208 calories, 1.2 grams of protein, 0 grams of fat, and 40 grams of carbohydrates.

Balsamic vinegar is a rich and flavorful condiment originating from Italy, traditionally made from freshly crushed grape must. Its deep, dark color and complex taste come from a careful aging process in wooden barrels. This versatile ingredient enhances a variety of dishes, from salads to marinades, adding a tangy sweetness that can elevate any meal. Not only is it delicious, but balsamic vinegar is also low in calories and packed with antioxidants, which may support heart health and aid digestion. Discover the world of balsamic vinegar and transform your culinary creations!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 208.1976
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 54.4153mg 0%
Total Carbohydrate 40.22g 0%
Dietary Fiber 0g 0%
Total Sugars 35.4882g
Protein 1.1829g 0%
Vitamin D 0IU 0%
Calcium 63.8788mg 0%
Iron 1.7034mg 0%
Potassium 264.9788mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.9%
Carbs: 97.1%