Baking potatoes

Baking potatoes

Vegetable

Item Rating: 86/100

1 serving (173 grams) contains 161 calories, 4.3 grams of protein, 0.2 grams of fat, and 37.0 grams of carbohydrates.

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220.5
calories
5.9
protein
50.7
carbohydrates
0.3
fat

Nutrition Information

1 cup (237.0g)
Calories
220.5
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 23.3 mg 1%
Total Carbohydrates 50.7 g 18%
Dietary Fiber 5.2 g 18%
Sugars 2.3 g
protein 5.9 g 11%
Vitamin D 0 mcg 0%
Calcium 30.1 mg 2%
Iron 1.5 mg 8%
Potassium 1228.8 mg 26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

88.5%
10.3%
1.2%
Fat: 2 cal (1.2%)
Protein: 23 cal (10.3%)
Carbs: 202 cal (88.5%)

About Baking potatoes

Baking potatoes, also known as russet potatoes, are large, starchy tubers commonly used in American, British, and European cuisines. Their fluffy texture makes them ideal for baking, mashing, and frying. They are rich in carbohydrates, providing a significant energy source and contain essential nutrients like vitamin C, potassium, and magnesium. Baking potatoes are naturally fat-free, cholesterol-free, and low in sodium, making them a staple in a balanced diet when prepared healthily. However, caution is recommended with toppings like butter, sour cream, or cheese, which can significantly increase fat and calorie content. They also have a moderate glycemic index, so portion control is advised for those managing blood sugar levels. Versatile and economical, baking potatoes stand out as a satisfying base for nutritious meals while offering a blank canvas for countless culinary creations.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.