Baked pork roast

Item Rating: 64/100

One cup of Baked pork roast is around 238 grams and contains approximately 595 calories, 52 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Baked Pork Roast is a succulent dish hailing from traditional home-cooked cuisines, perfect for any occasion. Marinated with a blend of aromatic herbs, garlic, and a touch of mustard, this roast boasts a rich flavor that captivates the senses. The pork is slow-cooked to tender perfection, allowing the natural juices to infuse every bite. While it offers a deliciously satisfying experience, it’s best enjoyed in moderation due to its higher fat content. Pair it with roasted vegetables for a healthier side, and you have a balanced meal that brings comfort to the table. Enjoy a slice of this hearty delight!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 42.8571g	0%
Saturated Fat 15.4762g	0%
Polyunsaturated Fat g
Cholesterol 166.6667mg	0%
Sodium 142.8571mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 52.381g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 2.619mg	0%
Potassium 833.3333mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.8%

Protein: 35.2%

Carbs: 0.0%