Baked ground meat
One cup of Baked ground meat is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Baked Ground Meat is a savory dish featuring finely minced meat, often beef, turkey, or lamb, seasoned to perfection with herbs and spices. Originating from various cuisines around the world, it’s a staple in Mediterranean and American cooking, often served as a comforting, protein-packed option. This dish is typically baked to create a flavorful crust while keeping the meat tender and juicy inside. It’s a versatile choice, allowing for healthy variations by incorporating vegetables and whole grains, while also satisfying heartier cravings. Enjoy Baked Ground Meat as a satisfying meal, perfect for family dinners or meal prep!
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