Nutrition Facts for Baked green beans
Image of Baked green beans

Baked green beans

Item Rating: 88/100

One cup of Baked green beans is around 200 grams and contains approximately 70 calories, 3.8 grams of protein, 0.4 grams of fat, and 16 grams of carbohydrates.

Baked Green Beans are a delicious and nutritious side dish that features fresh green beans tossed with olive oil, garlic, and a sprinkle of sea salt. This simple yet flavorful recipe originates from classic American cuisine, perfect for any family dinner or holiday gathering. Packed with vitamins A and C, these green beans are low in calories and high in fiber, making them a heart-healthy option. Roasting brings out their natural sweetness and creates a delightful, slightly crispy texture. Enjoy Baked Green Beans as a tasty, guilt-free addition to your meal!

Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 70
Total Fat 0.4g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 12mg 0%
Total Carbohydrate 15.8g 0%
Dietary Fiber 6.8g 0%
Total Sugars 7.2g
Protein 3.8g 0%
Vitamin D 0IU 0%
Calcium 74mg 0%
Iron 2mg 0%
Potassium 422mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.4%
Protein: 18.5%
Carbs: 77.1%
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