Bagel with cream cheese and herbs

Item Rating: 63/100

One cup of Bagel with cream cheese and herbs is around 237 grams and contains approximately 552 calories, 16 grams of protein, 19 grams of fat, and 87 grams of carbohydrates.

Bagel With Cream Cheese And Herbs is a delightful blend of chewy, freshly baked bagels generously spread with rich, creamy cheese infused with a medley of aromatic herbs. Originating from New York, this beloved classic combines the comforting warmth of traditional Jewish cuisine with a touch of modern flair. Packed with protein from the cream cheese and bursting with flavor from the herbs, it offers a satisfying yet indulgent treat. While the bagel provides carbohydrates for energy, enjoy it in moderation—because balance is key for a healthy lifestyle. Perfect for breakfast or a snack, it’s a timeless choice that never disappoints.

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	552.0504

Total Fat 18.9274g	0%
Saturated Fat 11.0411g	0%
Polyunsaturated Fat g
Cholesterol 47.3186mg	0%
Sodium 788.6435mg	0%
Total Carbohydrate 86.7509g	0%
Dietary Fiber 4.7319g	0%
Total Sugars 9.4637g
Protein 15.7729g	0%

Vitamin D 0IU	0%
Calcium 157.7288mg	0%
Iron 4.7319mg	0%
Potassium 236.5931mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.3%

Protein: 10.9%

Carbs: 59.8%