1 serving (15 grams) contains 100 calories, 0.2 grams of protein, 10.0 grams of fat, and 0.5 grams of carbohydrates.
Calories |
1577.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 157.7 g | 202% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 0 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Avocado mayonnaise is a creamy, plant-based alternative to traditional mayonnaise, made primarily from ripe avocados, oil, and seasonings. Avocado is a fruit native to Central and South America and is a staple in Latin American cuisine. Avocado mayonnaise delivers both rich flavor and nutritional benefits, as it is naturally nutrient-dense and free from artificial additives if prepared with whole-food ingredients. It is a good source of heart-healthy monounsaturated fats, vitamin E, vitamin K, and potassium. Unlike traditional mayonnaise, which is often made with eggs, this version is typically egg-free, making it suitable for individuals following vegan or plant-based diets. Prepared avocado mayonnaise also tends to be lower in saturated fats and cholesterol, providing a healthier alternative for spreads and dips.
Store avocado mayonnaise in an airtight container in the refrigerator for up to 3-4 days to maintain freshness and prevent browning. Stir before use to ensure consistency.
Avocado mayonnaise typically contains around 90-100 calories per tablespoon, with approximately 10-12 grams of fat, 0 grams of protein, and less than 1 gram of carbohydrates. It is rich in monounsaturated fats and may contain small amounts of vitamin E depending on the brand or recipe.
Yes, avocado mayonnaise is highly suitable for a keto diet because it is low in carbohydrates and high in healthy fats. As long as it is made without added sugars, it aligns well with keto macronutrient guidelines.
Avocado mayonnaise provides heart-healthy monounsaturated fats, which can support cardiovascular health. It is often made with avocado oil, which is rich in oleic acid and antioxidants, and can enhance nutrient absorption when paired with vegetables or salads.
A typical serving size of avocado mayonnaise is one tablespoon. This amount provides around 90-100 calories and is sufficient as a condiment or spread without significantly impacting daily calorie intake.
Compared to regular mayonnaise, avocado mayonnaise is often considered healthier due to its use of avocado oil instead of soybean or palm oil. It contains similar calorie and fat content but offers more monounsaturated fats and fewer processed ingredients, making it a better choice for health-conscious individuals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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