Avocado maki sushi with cream cheese
One cup of Avocado maki sushi with cream cheese is around 237 grams and contains approximately 473 calories, 9.5 grams of protein, 19 grams of fat, and 66 grams of carbohydrates.
Avocado Maki Sushi With Cream Cheese is a delightful fusion of flavors, combining creamy avocado, velvety cream cheese, and nutritious sushi rice, all wrapped in a sheet of seaweed. Originating from Japanese cuisine, this modern twist on traditional sushi offers a rich and satisfying taste. The avocado provides healthy fats and fiber, while cream cheese adds a luxurious texture. Packed with vitamins and minerals, this dish is both indulgent and nourishing, perfect for sushi lovers seeking a unique experience. Enjoy Avocado Maki as a refreshing snack or a delightful appetizer!
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