Nutrition Facts for Au gratin potatoes
Image of Au gratin potatoes

Au gratin potatoes

Item Rating: 64/100

One cup of Au gratin potatoes is around 250 grams and contains approximately 420 calories, 18 grams of protein, 24 grams of fat, and 34 grams of carbohydrates.

Au Gratin Potatoes are a decadent and comforting dish originating from French cuisine. This delightful recipe features thinly sliced potatoes layered with a rich, creamy mixture of heavy cream and cheese, typically topped with a golden crust of breadcrumbs that adds a satisfying crunch. While indulgent, it's important to note that this dish is high in calories and fat due to the cream and cheese. However, potatoes themselves are a good source of vitamins and minerals, making this a delicious treat that can be enjoyed in moderation. Perfect as a side dish, Au Gratin Potatoes bring warmth and sophistication to any meal.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 420
Total Fat 24.075g 0%
Saturated Fat 13.05g 0%
Polyunsaturated Fat 1.3525g
Cholesterol 67.5mg 0%
Sodium 805mg 0%
Total Carbohydrate 33.75g 0%
Dietary Fiber 2g 0%
Total Sugars 5.325g
Protein 17.825g 0%
Vitamin D 40IU 0%
Calcium 477.5mg 0%
Iron 0.725mg 0%
Potassium 627.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.2%
Protein: 16.9%
Carbs: 31.9%
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